BITTER BLOSSOM
(Created by Marco Vallée)

This cocktail is prepared direct in a highball glass.

Ingredients :

•  1 oz of blue curaçao
•  1 oz of Polar Ice vodka
•  Fill with half orange juice and half club soda

Carefully add all the ingredients in the glass in the order above. Decorate with an orange slice, a cherry on a pick and a stick.

 

 

 

 

MELONADE
(Created by Marco Vallée)

This cocktail is prepared direct in a highball glass.

Ingredients :

•  Ice
•  1 oz of melon liqueur
•  1 oz of Polar Ice vodka
•  1 oz of lime juice
•  Fill with club soda

Add all the ingredients in the glass in the order above. Decorate with a lime slice and a stick.

 

 

 

 

 

MARTINI LYCHEE
(Created by Marco Vallée)

This cocktail is shaken and served in a cocktail glass

Ingredients :

•  Ice
•  1 ¼ oz of vodka Polar Ice
•  ½ oz of lychee liqueur
•  ½ oz of cranberry juice
•  ¼ oz of lime juice

Pour all the ingredients in a shaker and shake for a few seconds. Pour the mixture in a cocktail glass and decorate with a lime slice.