Mint-Coco (created by Marco Vallée) •  Ice •  1 oz brown crème de cacao •  1 oz crème de menthe meaghers •  Fill with milk Pour all ingredients in Hi Ball glass in order and decorate with a swizzle stick.
	Moradito (création de Marco Vallée) •  Ice •  1 tsp of sugar| •  6 quarters of lime •  1 oz white crème de menthe meaghers •  1 oz white rum •  Fill with club soda Put the ice, sugar and lime quarters in a Collins glass and crush them with a mortar. Then add the rest of the ingredients and decorate with a lime and a swizzle stick.
	Green Martini (created by Marco Vallée) •  Ice •  2 oz dry gin •  1/2 oz green crème de menthe meaghers •  1/4 oz lime cordial Put ice in the cocktail glass to chill it. Then put all the ingredients in the shaker and stir it for 4 to 5 seconds. Pour into the glass with the help of a strainer.